HSHS St. Anthony's Memorial Hospital issued the following announcement on July 16.
Summers are synonymous with fairs, festivals, outdoor concerts, and carnivals. Good music, tasty food, and fun rides and games at these events draw large crowds every summer. With the Effingham County fair upon us over the next few weeks, HSHS St. Anthony’s Memorial Hospital wants to ensure those who attend stay safe.
According to the Centers for Disease Control, foodborne illnesses increase during the summer months, due in part to the increase of food being cooked outdoors. Food safety practices should be the same at fairs as they are at restaurants and at home. Illinois law requires permits through county and local public health departments. Before you buy food from a vendor at a fair or festival, consider the following:
- Does the vendor have a clean workstation?
- Does the vendor have a sink for employees to wash their hands?
- Do the employees wear gloves or use tongs when handling food?
- Does the vendor have refrigeration on site for raw ingredients or pre-cooked foods?
- Has the vendor been inspected?
Other important tips to keep in mind when attending festivals and fairs:
- Drink plenty of water – This is especially true if it is a hot day with a high heat index and/or if any alcohol consumption occurs.
- If alcohol is available, exercise care. Don’t take drinks from strangers and don’t leave your drink unattended. Monitor your alcohol intake carefully, and do not use alcohol as a substitute for water. Since alcohol can dehydrate the body, it’s important to drink as much (if not more) water than alcohol.
- Ensure you have suitable clothing for the weather conditions and the location of the event.
- Take proper sun safety measures – Apply and reapply sunscreen with SPF 30 or greater, seek shade periodically, wear sunglasses, and use protective barriers such as clothing and hats.
.Original source can be found here.
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